Yustiani, Lili (2020) LAPORAN KERJA PRAKTIK PENANGANAN DAN ANALISIS MUTU SECARA SENSORIS PRODUK AKHIR BAKPIA KUMBU KACANG HIJAU DI BAKPIA 5555 YOGYAKARTA. [Laporan KP] (Unpublished)
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KP_1700033041_PENANGANAN DAN ANALISIS MUTU SECARA SENSORIS PRODUK AKHIR BAKPIA KUMBU KACANG HIJAU DI BAKPIA 5555 YOGYAKARTA.pdf Download (950kB) |
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| Item Type: | Laporan KP |
|---|---|
| Subjects: | T Technology > TA Engineering (General). Civil engineering (General) |
| Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
| Depositing User: | Lili Yustiani |
| Date Deposited: | 02 Sep 2021 20:49 |
| Last Modified: | 02 Sep 2021 20:49 |
| URI: | http://eprints.uad.ac.id/id/eprint/27567 |
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