LAPORAN KERJA PRAKTIK PENGAWASAN MUTU BAHAN, PROSES PRODUKSI, DAN PENGEMASAN ROTI TAWAR DI BAROKAH JAYA BAKERY KOTA RANTAUPRAPAT KABUPATEN LABUHANBATU PROVINSI SUMATERA UTARA

Fitriani, Wika (2021) LAPORAN KERJA PRAKTIK PENGAWASAN MUTU BAHAN, PROSES PRODUKSI, DAN PENGEMASAN ROTI TAWAR DI BAROKAH JAYA BAKERY KOTA RANTAUPRAPAT KABUPATEN LABUHANBATU PROVINSI SUMATERA UTARA. [Laporan KP] (Unpublished)

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Item Type: Laporan KP
Subjects: A General Works > AS Academies and learned societies (General)
T Technology > T Technology (General)
T Technology > TS Manufactures
Divisi / Prodi: Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan)
Depositing User: Wika Fitriani
Date Deposited: 10 Sep 2021 01:08
Last Modified: 10 Sep 2021 01:08
URI: http://eprints.uad.ac.id/id/eprint/27732

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