ANALISIS PENYIMPANGAN MUTU FISIK PRODUK NATA DE COCO JENIS NDC 12 DI CV AGRINDO SUPRAFOOD BANTUL, DAERAH ISTIMEWA YOGYAKARTA

Aprilia, Dini (2021) ANALISIS PENYIMPANGAN MUTU FISIK PRODUK NATA DE COCO JENIS NDC 12 DI CV AGRINDO SUPRAFOOD BANTUL, DAERAH ISTIMEWA YOGYAKARTA. [Laporan KP] (Unpublished)

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KP-1800033037-ANALISIS PENYIMPANGAN MUTU FISIK PRODUK NATA DE COCO JENIS NDC 12 DI CV AGRINDO SUPRAFOOD BANTUL, DAERAH ISTIMEWA YOGYAKARTA (1).pdf

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Item Type: Laporan KP
Subjects: T Technology > TF Railroad engineering and operation
Divisi / Prodi: Faculty of Industrial Technology (Fakultas Teknologi Industri) > FTI Doc
Depositing User: DINI APRILIA
Date Deposited: 20 Oct 2021 18:16
Last Modified: 20 Oct 2021 18:16
URI: http://eprints.uad.ac.id/id/eprint/29091

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