Alfiata Chusna, Firda Mahira Peer Revier (Bu Erna) - Microwave assisted extraction of anthocyanin from purple sweet potato (Rekpros 2022). Teknik Kimia Universitas Gadjah Mada.
![[thumbnail of form peer review - Jurnal Rekpros - Microwave assisted extraction of anthocyanin from purple sweet potato.pdf]](http://eprints.uad.ac.id/style/images/fileicons/text.png) |
Text
form peer review - Jurnal Rekpros - Microwave assisted extraction of anthocyanin from purple sweet potato.pdf Download (198kB) |
| Item Type: | Other |
|---|---|
| Subjects: | Q Science > Q Science (General) |
| Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Chemical Engineering (S1-Teknik Kimia) |
| Depositing User: | S.T.,M.Eng Firda Mahira Alfiata Chusna |
| Date Deposited: | 22 Dec 2022 06:11 |
| Last Modified: | 22 Dec 2022 06:11 |
| URI: | http://eprints.uad.ac.id/id/eprint/38080 |
Actions (login required)
 |
View Item |