Alfiata Chusna, Firda Mahira peer review (Pak Martomo) - Microwave assisted extraction of anthocyanin from purple sweet potato (Rekpros 2022). Teknik Kimia Universitas Gadjah Mada.
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form peer review (Pak Martomo)- Jurnal Rekpros - Microwave assisted extraction of anthocyanin from purple sweet potato.pdf Download (1MB) |
Item Type: | Other |
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Subjects: | Q Science > Q Science (General) |
Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Chemical Engineering (S1-Teknik Kimia) |
Depositing User: | S.T.,M.Eng Firda Mahira Alfiata Chusna |
Date Deposited: | 23 Dec 2022 04:33 |
Last Modified: | 23 Dec 2022 04:33 |
URI: | http://eprints.uad.ac.id/id/eprint/38127 |
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