ANALISIS DEFECT KEMASAN PADA PRODUK MININORI DI CV PANDA FOOD DAERAH ISTIMEWA YOGYAKARTA

Shinta, Novia (2022) ANALISIS DEFECT KEMASAN PADA PRODUK MININORI DI CV PANDA FOOD DAERAH ISTIMEWA YOGYAKARTA. [Laporan KP] (Submitted)

	Text KP_1900033133_ISI LAPORAN.pdf Download (6MB)
	Text KP_1900033133_ANALISIS DEFECT KEMASAN PADA PRODUK MININORI DI CV PANDA FOOD DAERAH ISTIMEWA YOGYAKARTA.pdf Download (342kB)

Item Type:	Laporan KP
Subjects:	T Technology > TA Engineering (General). Civil engineering (General) T Technology > TF Railroad engineering and operation
Depositing User:	Novia Shinta
Date Deposited:	19 Dec 2023 01:07
Last Modified:	19 Dec 2023 01:07
URI:	http://eprints.uad.ac.id/id/eprint/53382

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