Items where Author is "Martono, S"

Guntarti, A and Martono, S and Yuswanto, A and Rohman, A (2017) Hasil cek Similarity " Analysis of beef meatball adulteration with wild boar meat using real-time polymerase chain reaction". International Food Research Journal.

Nurani, Laela Hayu and Edityaningrum, Citra Ariani and Any, Guntarti and Ahda, Mustofa and Lestari, A.D and Martono, S and Rohman, A Simultaneous determination of tartrazine and auramine O using FTIR spectroscopy and partial least square. [Artikel Dosen]