ANALISIS PENGARUH KADAR AIR TEH KERING HASIL PEMROSESAN CTC TERHADAP SIFAT INDERAWI PT. PERKEBUNAN NUSANTARA XII KEBUN BANTARAN BLITAR JAWA TIMUR

Wahyu Restiyana, Linda (2020) ANALISIS PENGARUH KADAR AIR TEH KERING HASIL PEMROSESAN CTC TERHADAP SIFAT INDERAWI PT. PERKEBUNAN NUSANTARA XII KEBUN BANTARAN BLITAR JAWA TIMUR. [Laporan KP]

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Laporan PKL Linda W.R 1700033013.pdf

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Item Type: Laporan KP
Subjects: T Technology > T Technology (General) > T201 Patents. Trademarks
T Technology > TP Chemical technology
Divisi / Prodi: Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan)
Depositing User: Linda Wahyu Restiyana
Date Deposited: 07 Sep 2022 02:37
Last Modified: 07 Sep 2022 02:37
URI: http://eprints.uad.ac.id/id/eprint/31148

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