Kumalasari, Ika Dyah (2022) Bukti korespondensi artikel Pengembangan Produk Mi Suweg–Bekatul Rendah Indeks Glikemik bagi Penderita Diabetes Melitus. Department of Nutrition, Faculty of Health Sciences, Universitas Brawijaya, Malang.
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Bukti Korespondensi Pengembangan Produk Mi Suweg–Bekatul Rendah Indeks Glikemik bagi Penderita Diabetes Melitus.pdf Download (958kB) |
Abstract
File ini berisi bukti korespondensi artikel Pengembangan Produk Mi Suweg–Bekatul Rendah Indeks Glikemik bagi Penderita Diabetes Melitus
Item Type: | Other |
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Subjects: | Q Science > QD Chemistry Q Science > QP Physiology S Agriculture > S Agriculture (General) T Technology > T Technology (General) |
Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
Depositing User: | IKA DYAH KUMALASARI |
Date Deposited: | 18 Oct 2023 05:46 |
Last Modified: | 18 Oct 2023 05:46 |
URI: | http://eprints.uad.ac.id/id/eprint/50884 |
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