Kusumawardhani, Tyas EVALUASI PENGEMASAN PRODUK MANISAN SALAK DI UMKM SALAK MAS, TURI, SLEMAN, YOGYAKARTA. [Laporan KP]
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Item Type: | Laporan KP |
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Subjects: | T Technology > TF Railroad engineering and operation |
Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
Depositing User: | TYAS KUSUMAWARDHANI |
Date Deposited: | 15 Mar 2024 02:06 |
Last Modified: | 15 Mar 2024 02:06 |
URI: | http://eprints.uad.ac.id/id/eprint/61102 |
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