ANALISIS RENDEMEN PROSES PENGGORENGAN DAN SPINNING PRODUK KERIPIK RUMPUT LAUT DI ORA FOOD YOGYAKARTA

Aulianida, Faras ANALISIS RENDEMEN PROSES PENGGORENGAN DAN SPINNING PRODUK KERIPIK RUMPUT LAUT DI ORA FOOD YOGYAKARTA. [Laporan KP]

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Item Type: Laporan KP
Subjects: T Technology > TP Chemical technology
Divisi / Prodi: Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan)
Depositing User: Faras Aulianida
Date Deposited: 14 Sep 2024 01:03
Last Modified: 14 Sep 2024 01:03
URI: http://eprints.uad.ac.id/id/eprint/74359

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