Guntarti, Any and Ahda, Mustofa and Kusbandari, Aprilia (2018) Hasil cek Similarity " Fourier-transform infrared spectroscopy combined with chemometrics for detection of pork in beef meatball formulation". International Journal of Green Pharmacy.
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C1.9 Fourier_transform_infrared_spectroscopy_combined_w.pdf Download (2MB) |
Abstract
A. Guntarti, M. Ahda, A. Kusbandari1, A. S. Sauri
Item Type: | Other |
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Subjects: | R Medicine > RS Pharmacy and materia medica |
Divisi / Prodi: | Faculty of Pharmacy (Fakultas Farmasi) > S1-Pharmacy (S1-Farmasi) |
Depositing User: | Dr.Dra Any Guntarti, M.Si., Apt |
Date Deposited: | 06 Aug 2019 07:00 |
Last Modified: | 06 Aug 2019 07:00 |
URI: | http://eprints.uad.ac.id/id/eprint/14281 |
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