Pramudya, Gerris Putri (2020) ANALISIS PENGENDALIAN MUTU CHICKEN NUGGET DI PT CHAROEN POKPHAND INDONESIA FOOD DIVISION, UNIT CIKANDE, BANTEN. [Laporan KP] (Unpublished)
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| Item Type: | Laporan KP |
|---|---|
| Subjects: | T Technology > T Technology (General) |
| Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
| Depositing User: | Gerris Putri Pramudya |
| Date Deposited: | 14 Oct 2021 02:16 |
| Last Modified: | 14 Oct 2021 02:16 |
| URI: | http://eprints.uad.ac.id/id/eprint/28157 |
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