Juwitaningtyas, Titisari (2022) Panduan Praktikum Satuan Operasi. [Teaching Resource] (Unpublished)
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Abstract
Modul ini berisi panduan mengenai
pengetahuan awal tentang operasi, tujuan praktikum,
serta langkah kerja praktikum. Modul ini memuat 5 mata
acara praktikum, sbeagai berikut:
Acara 1: Pengecilan Ukuran
Acara 2: Pengeringan dan Penepungan
Acara 3: Pendinginan dan Pembekuan
Acara 4: Distilasi
Acara 5: Separasi Mekanis
| Item Type: | Teaching Resource |
|---|---|
| Subjects: | T Technology > T Technology (General) |
| Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
| Depositing User: | Titisari Juwitaningtyas |
| Date Deposited: | 02 Apr 2022 06:15 |
| Last Modified: | 02 Apr 2022 06:15 |
| URI: | http://eprints.uad.ac.id/id/eprint/34180 |
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