ANALISIS COD ( CHEMICAL OXYGEN DEMAND ) LIMBAH CAIR PRODUKSI KEJU DI PT. MAZARAAT LOKANATURA INDONESIA, YOGYAKARTA DENGAN METODE TITRASI IODOMETRI

Aini, Nurjannah (2022) ANALISIS COD ( CHEMICAL OXYGEN DEMAND ) LIMBAH CAIR PRODUKSI KEJU DI PT. MAZARAAT LOKANATURA INDONESIA, YOGYAKARTA DENGAN METODE TITRASI IODOMETRI. [Laporan KP] (Unpublished)

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Item Type:	Laporan KP
Subjects:	T Technology > TP Chemical technology
Divisi / Prodi:	Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan)
Depositing User:	S.T.P Nurjannah Aini
Date Deposited:	30 Aug 2023 01:38
Last Modified:	30 Aug 2023 01:39
URI:	http://eprints.uad.ac.id/id/eprint/49859

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