Husna, Mufidatul and Juwitaningtyas, Titisari EVALUASI PENERAPAN SISTEM JAMINAN HALAL (SJH) PADA PROSES PRODUKSI CHOCOLATE BAR DI PT ANEKA COKLAT KAKOA KOTA BANDAR LAMPUNG PROVINSI LAMPUNG. [Laporan KP]
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| Item Type: | Laporan KP |
|---|---|
| Subjects: | T Technology > T Technology (General) |
| Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
| Depositing User: | Mufidatul Husna |
| Date Deposited: | 08 Aug 2024 02:33 |
| Last Modified: | 08 Aug 2024 02:33 |
| URI: | http://eprints.uad.ac.id/id/eprint/66163 |
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