Nisrina, Octavia LAPORAN KERJA PRAKTIK IDENTIFIKASI KANDUNGAN GIZI SUSU SEGAR DAN PRODUK YOGHURT DI DINAS PERTERNAKAN PERIKANAN DAN PANGAN KABUPATEN SEMARANG. [Laporan KP]
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| Item Type: | Laporan KP |
|---|---|
| Additional Information: | Laporan KP |
| Subjects: | T Technology > T Technology (General) |
| Divisi / Prodi: | Faculty of Industrial Technology (Fakultas Teknologi Industri) > S1-Food Technology (S1-Teknologi Pangan) |
| Depositing User: | - Nisrina Octavia Nur Aini |
| Date Deposited: | 02 Dec 2024 06:07 |
| Last Modified: | 02 Dec 2024 06:07 |
| URI: | http://eprints.uad.ac.id/id/eprint/77478 |
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