Items where Author is "Ashilah, Al Aliya"

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Ashilah, Al Aliya (2024) Penyusunan e-booklet hasil penelitian pengaruh konsentrasi crude enzim Bacillus subtilis terhadap kadar gula dan bioetanol hasil fermentasi kulit Kakao (Theobroma cacao L.) sebagai bahan ajar biologi kelas XII materi inovasi bioteknologi. S1 thesis, Universitas Ahmad Dahlan.

Karimah, Izul and Kamaliah, Annisatul and Fauziah, An-nisaa and Ashilah, Al Aliya and Rivaldi, Muhammad and Danu Wicaksono, Muhammad and Nur Hudatun, Egi and Rofiana, Rofiana and Nurjanah, Aswin (2023) KKN ALTERNATIF Periode 89 Divisi VII.B.2 Universitas Ahmad Dahlan Tahun Akademik 2023. [Laporan KKN] (Unpublished)

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