Items where Author is "Larasati, Ayu"
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Adisty, Amanda Dwi Oktavia and Rahayu, Wahidah Mahanani and Juwitaningtyas, Titisari and Silvana, Ana and Silviandari, Putri Masitha and Larasati, Ayu and Salsabilla, Annisa (2021) Formulation and Sensory Reception of Steamed Brownies with Avocado (Persea americana) Seeds as Additive. [Artikel Dosen]
Adisty, Amanda Dwi Oktavia and Rahayu, Wahidah Mahanani and Juwitaningtyas, Titisari and Silvana, Ana and Silviandari, Putri Masitha and Larasati, Ayu and Salsabila, Anisa (2021) Formulation and Sensory Reception of Steamed Brownies with Avocado (Persea americana) Seeds as Additive. [Artikel Dosen]
Laporan KKN
Amali, Sakinah and Hestiningtyas, Ririn and Istiqomah, Annisatul and Saputro, Randi and Muhaemin, Hana and Imam, Ahmad and Amadea, Carissa and Firdayanti, Siti and Larasati, Ayu (2021) KULIAH KERJA NYATA REGULER UNIVERSITAS AHMAD DAHLAN PERIODE 81 DIVISI XIX.B.3 TAHUN AKADEMIK 2020/2021. [Laporan KKN] (Unpublished)
Other
Adisty, Amanda Dwi Oktavia and Rahayu, Wahidah Mahanani and Juwitaningtyas, Titisari and Silvana, Ana and Silviandari, Putri Masitha and Larasati, Ayu and salsabila, annisa (2021) FORMULATION AND SENSORY RECEPTION OF STEAMED BROWNIES WITH AVOCADO (Persea americana) SEEDS AS ADDITIVE. Journal of Agri-Food Science and Technology.