Items where Division is "S1-Food Technology (S1-Teknologi Pangan)" and Year is 2017

[up] Up a level
Group by: Creators | Item Type | No Grouping
Number of items: 1.

Rahayu, Wahidah Mahanani and Astuti, Erna (2017) Pengaruh Proses Pengolahan dan Penyangraian Biji Terhadap Aktivitas dan Kandungan Senyawa Antioksidan Sari Kedelai Hitam Mallika (Glycine max). [Artikel Dosen]

This list was generated on Fri Nov 22 12:15:45 2024 WIB.