Items where Author is "Ramadhanty, Theriska Ariella"
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Laporan KP
Ramadhanty, Theriska Ariella (2021) EVALUASI TITIK KRITIS BERDASARKAN HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP) DAN HIGIENE KARYAWAN DI PENGOLAHAN SUSU KAMBING ETAWA AGRO PRIMA MENGGUNAKAN METODE CHECKSHEET DAN DIAGRAM FISHBONE. [Laporan KP] (Unpublished)